NAPA VALLEY RED BLEND
A mix of red and dark berry aromas with a hint of rose petal and black licorice. Lush mixed berry flavors indicative of the two varietals with a round, fruit driven middle followed by dry tannins on the finish that bring the wine into balance. Truly an approachable wine with a surprising complexity achieved by the unusual blending of varietals.
The Merlot from this blend comes from the Oak Knoll appellation of Napa Valley. The Pinot Noir is from a cool, fog influenced vineyard at the base of Napa Valley.
Mediterranean lamb dishes or pastas with meat sauce
57% Merlot, 43% Pinot Noir
100% Napa Valley
October 15 - 20
14.6% | T.A.: 5.52 g/L | pH: 3.58 | Brix: 24.3
The Merlot was kept in stainless tanks to preserve the ripe fruit flavors. The Pinot Noir was aged in oak for 18 months.
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